This is just a selection. Please drop by and check out more piles of books.

Shlomith Rimmon-Kenan

Narrative Fiction

What is a narrative? What is narrative fiction? How does it differ from other kinds of narrative? […]

Toni Morrison

The Source of Self-Regard

Here is Toni Morrison in her own words: a rich gathering of her most important essays and […]

Yotam Ottolenghi

Flavour

Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food. In this stunning new cookbook Yotam […]

Isabel Wilkerson

Caste

In this brilliant book, Isabel Wilkerson gives us a masterful portrait of an unseen phenomenon in America […]

Helen Lewis

Difficult Women – A History of Feminism in 11 Fights

Feminism’s success is down to complicated, contradictory, imperfect women, who fought each other as well as fighting […]

Dave Lory with Jim Irvin

Jeff Buckley – From Hallelujah to the Last Goodbye

For the first time since Jeff Buckley’s untimely death on May 29, 1997, his manager Dave Lory […]

Sinclair McKay

Dresden – The Fire and the Darkness

In February 1945 the Allies obliterated Dresden, the ‘Florence of the Elbe’. Bombs weighing over 1,000 lbs […]

Frederick Taylor

1939

In the autumn of 1938, Europe believed in the promise of peace. Still reeling from the ravages […]

Allison Moorer

Blood

The Grammy- and Academy Award- nominated singer-songwriter’s haunting, lyrical memoir, sharing the story of an unthinkable act […]

Ted Gioia

Music – A Subversive History

From the dawn of civilization to the modern-day music scene, this breathtaking global history reveals how songs […]

Johnny Pitts

Afropean

Afropean is an on-the-ground documentary of areas where Europeans of African descent are juggling their multiple allegiances […]

Arnod & Jenifer Favre

Swiss Fondue

The fine art of fondue in 52 tasty recipes Surprise your friends and loved ones with a […]

Simon Bajada

Baltic

Baltic showcases the food culture of Estonia, Latvia, and Lithuania, three countries experiencing new energy and interest […]

Sean Brock

South

Southern food is one of the most beloved and delicious cuisines in America. And who better to […]

Ted Gioia

The History of Jazz

Ted Gioia’s History of Jazz has been universally hailed as a classic—acclaimed by jazz critics and fans […]